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Asian spices are refined and versatile.
Fish curry "Amok" - your taste buds will love it!
A visit to the market in Siem Reap is a special experience.
Amok - fish cooked in coconut milk - is one of the many Cambodian dishes.
Experience the market with all your senses.
Half-day cooking class about Khmer cuisine
Learn about the ingredients used in the regional cuisine
Visit to a local market including shopping tips from the chef
Discover the secrets of authentic Khmer cuisine during a half-day cooking class.
Discover the secrets of authentic Khmer cuisine during a half-day cooking course at the Cassia restaurant.
You will visit a local market with your chef near Siem Reap. During the market visit you will already learn some specialties about Khmer cuisine, its ingredients, and its special preparation methods.
At the cooking school you will already be expected by restaurant owner Laurent. With him and the chef, you will learn how to cook different traditional dishes, which you will eat together at the end of the cooking class.
Duration of the trip: Half day